E210 Gas Grill
I actually purchased my E210 from a local retailer, but thought I would write a review for it here anyways.
Pro's
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* Gets up to 550 degrees in mid winter here in Utah
* Very sturdy construction, even the fold down shelves are very stable unlike most grills.
* Sides are basically closed with only a few small holes for rotisserie (had a bird build a nest in my last one so this was important for me, no where for them to get in now)
* Enclosed Propane area
* Propane tank meter (done by weight)
* Solid Iron Grills, good weight, good heat retention, great sear marks.
* Ignition system is great, battery powered, not one of those little push powered igniters that always break.
Con's
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* Cost, at $499 this was the most expensive BBQ I have purchased, and it seemed odd considering it didn't have many of the features that most others in that price range have.
* No Side Burner, but really who actually uses that thing anyways.
Personal Thoughts:
------------------
I was a little leery of getting what seemed like a feature lacking BBQ for basically a $500 price tag. But the more I thought about it the more I realized I really didn't want all of those extra little gadgets that I frankly never used. I wanted a well made, well thought out, but otherwise basic BBQ. Enter the E210, which fits the bill perfectly. It is a bit expensive compared to other BBQ's with the same basic features, but what you are paying for is a good design and good quality. I do not regret the purchase at all, it fits exactly what I needed it to. It hits higher temps than most cheap BBQ's, most likely due to the well thought out design with little room for air to escape the BBQ.
Pro's
-----
* Gets up to 550 degrees in mid winter here in Utah
* Very sturdy construction, even the fold down shelves are very stable unlike most grills.
* Sides are basically closed with only a few small holes for rotisserie (had a bird build a nest in my last one so this was important for me, no where for them to get in now)
* Enclosed Propane area
* Propane tank meter (done by weight)
* Solid Iron Grills, good weight, good heat retention, great sear marks.
* Ignition system is great, battery powered, not one of those little push powered igniters that always break.
Con's
-----
* Cost, at $499 this was the most expensive BBQ I have purchased, and it seemed odd considering it didn't have many of the features that most others in that price range have.
* No Side Burner, but really who actually uses that thing anyways.
Personal Thoughts:
------------------
I was a little leery of getting what seemed like a feature lacking BBQ for basically a $500 price tag. But the more I thought about it the more I realized I really didn't want all of those extra little gadgets that I frankly never used. I wanted a well made, well thought out, but otherwise basic BBQ. Enter the E210, which fits the bill perfectly. It is a bit expensive compared to other BBQ's with the same basic features, but what you are paying for is a good design and good quality. I do not regret the purchase at all, it fits exactly what I needed it to. It hits higher temps than most cheap BBQ's, most likely due to the well thought out design with little room for air to escape the BBQ.
